Everyone is talking about Jamie Oliver's Food Revolution (I am no exception, I've a bit of a rant brewing) but I have found a much more accessible little revolution taking place in our own little corner of the web.
Michelle Stern, who owns a cooking school for kids, writes at What's Cooking, does community outreach for DOOF, and is about to sign a deal for her first cookbook has been taking on school lunches in her school district and making inroads. (Michelle was also the tech editor for Picture Yourself Cooking With Your Kids so I am especially proud of her.)
Michelle's approach is a straightforward one that many people would be able to make work in their own school districts. . There have been two meetings so far and there are already changes being made to the food being served at the school. After only two meetings. Take that, Jamie Oliver!
